Clos Pons wines are among the highest rated in the DO Costers del Segre. Miquel Hudin, awarded Best Drinks Writer at the 2017 Fortnum & Mason Food and Drink Awards and an international reference for Iberian terroir wines, has scored six of the estate's wines between 92 and 94 points.
- 94 pts · Roc de Foc 2014
- 93 pts · Cingles 2023
- 93 pts · Malbec 2024
- 93 pts · Roc Nu 2014
- 92 pts · 813 2013
- 92 pts · Aura 2021
Clos Pons was born in Lleida after the great frost of 2001, when the Pons family decided to convert part of their olive grove estate into a viticultural project. Today, we cultivate organic vineyards between 500 and 700 meters above sea level, on calcareous and stony soils, under a dry continental climate with a marked thermal oscillation between day and night.
In the winery, minimal intervention and micro-vinification plot by plot. Aging takes place in stainless steel, French oak, foudres, and concrete, depending on what each wine requires, with one goal: to shape wines with tension, freshness, and a clear sense of place.