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PONS
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Who we are
Pons EVOO
Clos Pons Wines
Products
Discover our products
Gift Collection
Pons Gift Card
Gift Packs
Gift Sets
Visit our Cellar
Extra Virgin Olive Oils
Janiroc
Estate oils
Flavored oils
Truffle oils
Organic oils
Award-winning oils
Gift oils
Oils in tin
Oils in BIB
Arbequina EVOO
Wines and cavas
White wines
Red wines
Rosé wnes
Aged wines
Organic wines
Collection wines
Cava
Vermouth
Força Lleida by Clos Pons Limited Edition
Vinegars
Bittersweet Vinegars
Balsamic vinegars
Sherry vinegars
The pantry
Saffron
Experiences
Recipes
Blog
Media Hub
News
Professional area
Distribute our Products
Shop for Professionals
FAQ
Contact
Who we are
Who we are
Pons EVOO
Clos Pons Wines
Products
Products
Discover our products
Gift Collection
Gift Collection
Pons Gift Card
Gift Packs
Gift Sets
Visit our Cellar
Extra Virgin Olive Oils
Extra Virgin Olive Oils
Janiroc
Estate oils
Flavored oils
Truffle oils
Organic oils
Award-winning oils
Gift oils
Oils in tin
Oils in BIB
Arbequina EVOO
Wines and cavas
Wines and cavas
White wines
Red wines
Rosé wnes
Aged wines
Organic wines
Collection wines
Cava
Vermouth
Força Lleida by Clos Pons Limited Edition
Vinegars
Vinegars
Bittersweet Vinegars
Balsamic vinegars
Sherry vinegars
The pantry
The pantry
Saffron
Experiences
Recipes
Blog
Blog
Media Hub
News
Professional area
Professional area
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News
PONS FOOD FESTIVAL, an unforgettable night!!
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From the traditional to the superintensive Olive Grove
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From the olive grove to the new mill
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PONS invests in new olive varieties in l’Albagés
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Snow stains the landscape of Clos Pons white
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Clos Pons starts the 2020 harvest
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We are ready to reopen the doors to the Clos Pons Winery!
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MALBEC, new vineyards planted in CLOS PONS
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Jornades de Verema 2019
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