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PONS
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Who we are
Pons EVOO
Clos Pons Wines
Science and Sustainability
Polyphenols
Sustainability
Products
Discover our catalog
For Gifting
Pons Gift Card
Gift Packs
Gift Sets
Visit our Cellar
Extra Virgin Olive Oils
Janiroc
Estate oils
Flavored oils
Truffle oils
Organic oils
Award-winning oils
Gift oils
Oils in tin
Oils in BIB
Arbequina EVOO
Wines, Cavas and Vermouth
White wines
Red wines
Rosé wnes
Aged wines
Organic wines
Collection wines
Cava
Vermouth
Força Lleida by Clos Pons Limited Edition
Vinegars
Bittersweet Vinegars
Balsamic vinegars
Sherry vinegars
The pantry
Saffron
Experiences
Recipes
Blog
Guides
Noticias
Media Hub
Podcast
Professional area
Distribute our Products
Shop for Professionals
FAQ
Contact
Who we are
Who we are
Pons EVOO
Clos Pons Wines
Science and Sustainability
Science and Sustainability
Polyphenols
Sustainability
Products
Products
Discover our catalog
For Gifting
For Gifting
Pons Gift Card
Gift Packs
Gift Sets
Visit our Cellar
Extra Virgin Olive Oils
Extra Virgin Olive Oils
Janiroc
Estate oils
Flavored oils
Truffle oils
Organic oils
Award-winning oils
Gift oils
Oils in tin
Oils in BIB
Arbequina EVOO
Wines, Cavas and Vermouth
Wines, Cavas and Vermouth
White wines
Red wines
Rosé wnes
Aged wines
Organic wines
Collection wines
Cava
Vermouth
Força Lleida by Clos Pons Limited Edition
Vinegars
Vinegars
Bittersweet Vinegars
Balsamic vinegars
Sherry vinegars
The pantry
The pantry
Saffron
Experiences
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Blog
Blog
Guides
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Noticias
Pons wins the Internationalization Award from the Chamber of Commerce of Lleida.
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Eduard Pons, new leader in Challenger of the FIA World Cup for Cross-Country Bajas after an epic Baja Portalegre 500
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Great Recognition for Clos Pons Wines at the Vinari Awards 2024
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The oenologists of Clos Pons shared their impressions on the 2024 harvest
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Official Presentation of the Pons Thai Runners Athletics Club
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Pons Kicks Off the 2024 Olive Harvest and Milling.
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PONS: Commitment and Passion for Local Sports
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Excellent Second Place for Eduard Pons in the Baja Poland
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The Night Harvest at Clos Pons: A Strategy That Guarantees Quality
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The Veraison Spectacle at Clos Pons
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PONS Food Festival 2024: A Celebration of the Excellence of the Flavors of Les Garrigues
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New Lecciana Plantation, 32 Hectares Cultivated with the Smartree Cultivation Model
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