Why choose PONS?
Exceptional extra virgin olive oil is proven by results, not by marketing claims. Pons is one of Catalonia's most awarded extra virgin olive oil producers, and our oils are backed by scientific research conducted in collaboration with the University of Lleida. These are the eight pillars behind that recognition.
Sustainability and regenerative agriculture
We follow the principles of organic and regenerative farming. Our agricultural practices protect the soil, promote biodiversity and preserve the landscape year after year, helping maintain the long-term balance of the Mediterranean olive ecosystem.
Culinary excellence
We produce specialty olive oils for professional chefs and fine dining. Every sensory nuance enhances meats, seafood, vegetables, rice dishes and recipes finished with extra virgin olive oil.
Innovation and Technology
We combine precision agriculture with advanced extraction technology to preserve the fresh aroma, flavour, fruitiness and natural characteristics of our olive oil while respecting the unique sensory profile of every harvest.
High polyphenol content
Our Janiroc collection contains more than 250 mg/kg of polyphenols. This exceeds the threshold established by the European Food Safety Authority (EFSA), which recognizes that olive oil polyphenols help protect blood lipids from oxidative stress. Their high concentration also contributes to the oil's stability and distinctive sensory profile.
Fully integrated production
We oversee every stage of production, from the olive grove to the bottle. Cultivation, milling, bottling and international distribution are all managed in-house, ensuring complete traceability and consistently high quality in every harvest.
International prestige
Our oils have received awards at some of the world's most prestigious competitions, including NYIOOC (New York), London, EVOOLEUM and Dubai. These independent recognitions reflect the quality of every harvest and reinforce Pons' reputation as a premium extra virgin olive oil producer with an international presence.
Eight decades of export experience
Since 1945, we have exported our olive oil to more than 100 countries. With our own subsidiary in the United States, Casa Pons USA, we provide a reliable, consistent supply tailored to international markets, backed by more than 80 years of experience.