Traditional Extra Virgin Olive Oil, a selection from the Pons family, is a multi-varietal oil based on Arbequina olives. This balanced oil has a fresh aroma and a slightly peppery and bitter finish. It's versatile and especially suitable for salads, vegetables, meats, frying, and stews.

Aroma : Un aceite equilibrado de aroma fresco

Cata : Ligeramente picante y limpio

Intensity :

Pairings : Salads, vegetables, white meats, red meats, casseroles, stews, baked and fried dishes